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Drowned in Sound

made by mum be?i mean shes a good cook/chef (whats the P.C term now?) but i like my grease with chinese

SHANDYHOLMES | 12 May '08, 16:52 | Send note | Report this | Reply



my dad did a chinese once

or twice. it was really quite nice, and a lot healthier, but needed MSG

but yeah

they can come out pretty good

MSG?

G=grease surely but MS?

well it makes your hair fall out anyway

trust your mum!

.

monosodium glutamate

it's what

makes Chinese Takeaway sauces look so shiny

monosodium glutomate

yuckkk

Metalsolidgear

Drink enough Sweet & Sour sauce and you turn into a ninja.

i know its bad

but it tastes really nice

It will be nice

It'll probably taste great.

But it won't be the same.

Nothing is ever the same

I think the difference

is a cook is someone who just chooks, where as chefs have some responsibility for running a kitchen with cooks in it as well as cooking.

Chinese food self cooked is usually pretty nice.

My mum only makes rancid Chinese

Hope that helps.